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Starters
Create a combo of any three of the
starred (*) items below.
*Calamari
- Lightly breaded and
flash fried, served with marinara sauce.
*Conch Fritters -
Loaded with conch.
*Spinach and Artichoke Dip -
Creamy, cheesy warm spinach dip, served with
chips and salsa.
*Manatee’s Mozzarella Sticks
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Served with spicy marinara sauce.
*Cracked Conch -
Caribbean conch, beaten, breaded and fried.
*Potato Skins
-
Loaded with melted cheese, bacon and green
onions. Served with sour cream.
*Jalapeno Poppers -
Mild jalapeno poppers stuffed with cheddar
cheese.
*Chips and Salsa -
Crunchy tortilla chips with spicy salsa.
*Chicken Tenders -
Packed in Japanese bread crumbs and deep
fried.
Served plain with barbecue sauce or tossed
in our signature hot sauce.
*Popcorn Bay Scallops
-
Lightly breaded and fried golden brown.
Mahi
Mahi Fingers -
Florida dolphin... a Manatee's tradition.
*Crispy Onion Rings -
Battered and fried golden brown.
Fried Mushrooms
-
Served with horseradish sauce.
Coconut Shrimp -
Served with apricot sauce.
Teriyaki Steak Bites
-
Marinated and charbroiled
tenderloin bites.
Macho Nacho Platter -
Crisp tortilla chips, chili, onions,
lettuce, tomato, topped with cheese.
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Icy Cold Raw
Bar
Oysters or Clams, Raw
or Steamed -
1/2 dozen, dozen.
Peel
and Eat Shrimp
- 1/4 pound, 1/2 pound.
Snow Crab Legs - 1 pound.
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Chowders & Gumbos
Bahamian Conch Chowder
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Island style - served with sherry for added
kick!
Seafood Gumbo
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Shrimp, scallops, dolphin, okra in a Nawlins
style
tomato base, spiced just right.
Island Grouper Chowder
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A creamy cheddar chowder Island Grouper
Chowder loaded with grouper.
Chili
-
Manatee’s chili is chocked full of ground
beef, tomatoes and beans,
topped with cheddar jack cheese and red
onions.
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Sensational Salads
Salads include a choice of: Ranch, Bleu
Cheese, Parmesan Peppercorn, Catalina,
Italian, Honey Mustard, Thousand Island, Oil
& Vinegar, Low Fat Ranch or Woodrow’s house
dressing Raspberry Vinaigrette.
Caesar Salad - Crisp
romaine lettuce with Mr. Manatee’s own
special dressing. Add chicken grilled or
blackened.
House Salad -
Mixed greens, tomato, cucumbers, red onion
and carrots.
Buffalo Chicken Salad
-
Spicy chicken tenders, celery, chopped
tomatoes and crumbled blue cheese on bed
of crisp romaine and croutons.
Chicken Salad -
Chopped chicken breast tossed with
mayonnaise, dijon mustard and horseradish
with a touch of curry
and dill, served on a bed of lettuce with a
pineapple ring.
Tuscan Salad
-
Mixed greens, artichoke hearts, kalamata
olives, roasted red peppers, pepperocini
slices and shredded parmigiano with balsamic
vinaigrette. Topped with your choice of
grilled chicken or shrimp.
Taco Salad -
Chili, cheese, tomatoes and onions on a bed
lettuce in a crispy tortilla shell served
with chips, salsa, guacamole and sour cream.
Fruit Salad
-
Fresh fruit with cottage cheese and a bread
stick.
Woodrow Salad
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Some call it a cobb salad. Woodrow thinks he
invented it. Grilled or blackened chicken,
black olives, crumbled bleu cheese,
crisp bacon, diced onion, chopped tomatoes
and croutons on a bed of romaine lettuce.
Salmon Caesar Salad -
Fresh grilled or blackened Atlantic salmon
fillet served atop a classic Caesar salad.
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Woodrow's Baskets
Yesiree, they are all fried to a golden
brown,
served with seasoned southwest fries and
cole slaw.
Plump Oysters
-
Plump selects hand breaded.
Clam Strips -
Crispy crunchy
breading.
Popcorn Shrimp
-
Tasty bite sized morsels.
Bay
Scallops
-
Lightly breaded and fried Bay Scallops.
Chicken Tenders
-
Breaded to order with crunchy Island bread
crumbs.
Chicken & Shrimp Basket -
A great combination.
Combination-
Bay scallops, popcorn shrimp and clam
strips.
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Spectacular Sandwiches
All sandwiches are served on a toasted bun
(unless otherwise indicated), with lettuce,
tomato, and a dill pickle. Please choose
either cole slaw or
seasoned fries to accompany your sandwich.
Don’t Miss our Sunday Prime Rib Dinner 3pm
until close.
Fresh Mahi Mahi
-
Florida dolphin, served fried, grilled or
blackened.
Fresh Grouper
- Always
fresh but price changes often due to
volatile
Fresh Grouper market conditions. Ask your
server for today's Market Price.
Cracked Conch -
This is a house specialty. Pounded like
crazy, fried and served with Woodrow’s
sauce.
Fried Oysters -
Large plump select oysters, Fried Oysters
hand breaded and fried crispy.
Crunchy Haddock Sandwich
-
For those who prefer northern fish.
Onion Crusted Dolphin
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Another house specialty - our best selling
sandwich.
Crab Cake -
Two of ‘em lightly broiled and served with
mustard sauce.
Pulled Pork Sandwich -
Slow cooked hand pulled barbecue pork
on a toasted bun with cole slaw.
Deluxe Chicken Club-
Marinated grilled chicken breast topped with
cheese, bacon and onion on a fresh
croissant.
Chicken Sandwich-
Marinated and char grilled, blackened or
deep fried.
Hot and Spicy Chicken-
Fried chicken breast tossed in wing sauce
Hot and Spicy Chicken and served with bleu
cheese.
Jumbo All-American Chili Cheese Dog-
Grilled jumbo all beef hot dog Jumbo
All-American Chili Cheese Dog topped with
chili and cheese.
Chicken Salad Sandwich-
Classic chicken salad served on a toasted
croissant.
Buffalo Chicken Wrap-
Sliced deep fried chicken marinated in
Manatee's hot Buffalo Chicken Wrap sauce
with lettuce, tomato and bleu cheese
dressing. Wrapped in a soft whole wheat
tortilla.
Chicken Caesar Wrap-
Grilled chicken breast sliced thin with
Chicken Caesar Wrap crisp romaine lettuce
and classic Caesar dressing. Wrapped in a
soft whole wheat tortilla.
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Manatee's
Burgers
A half pound of fresh ground beef perfectly
grilled and served on a toasted bun with
lettuce, tomato and a dill pickle spear. All
burgers come with a choice of southwest
seasoned fries or cole slaw. Onion rings can
be substituted.
Plain Burger
Cheese Burger
Bacon Cheese Burger
Bleu
Cheese Burger
Chili Cheese Burger
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Woodrow's Barbeque
All entrées below are
served with southwest seasoned fries and
cole slaw.
Pulled
Pork
-
FA heaping mound of hand pulled barbecue
pork with seasoned southwest fries and cole
slaw.
Fall of the Bone Baby Back Ribs -
Tender, tasty
and meaty. Slow cooked and smothered with
smokey barbecue sauce.
Barbecue Chicken Breasts
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Twin grilled boneless chicken breasts coated
in our hickory smoked barbecue sauce. Add a
Barbecue Shrimp Skewer.
Barbecue Combo
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A tasty combination of Pulled Pork, Barbecue
Chicken, Baby Back Ribs and Shrimp.
Accompanied by southwest seasoned fries and
cole slaw.
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Entrées
Fresh
Mahi Mahi
-
Florida dolphin, served fried, grilled or
blackened.
Bahamian Cracked Conch -
A house
specialty, we pound the daylights out of it
and then lightly bread and flash fry. Served
with Woodrow's secret sauce.
Coconut Shrimp
-
This is one sweet treat, butterflied and
rolled in
shredded coconut then deep fried. Served
with apricot sauce.
Caribbean Shrimp and Beef Kabobs -
Marinated flank steak, plump shrimp and
fresh garden vegetables. Served on a bed of
creole rice.
Rib Eye Steak -
Fresh cut, seasoned andgrilled to your
liking. 12 oz.
Blackened Chicken Alfredo
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Served over linguine in a light alfredo
sauce. Topped with chopped tomatoes.
Shrimp Scampi
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Shrimp and broccoli florets sautéed in
garlic shallots butter and wine and tossed
with linguine. Topped with parmesan cheese
and chopped tomatoes.
Fried Shrimp-
Plump shrimp, served with horseradish laced
cocktail sauce.
Steak and Shrimp -
Thinly sliced marinated flank steak
accompanied by
10 golden fried shrimp.
Fresh Grouper
-
Served fried, grilled or blackened. Always
fresh but the price changes often due to
volatile market conditions. Ask your server
for today's Market Price.
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Sunday Tableside Brunch
Available every Sunday from 11:00am till
2:00pm
Fresh
Corned Beef Hash and Eggs
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Fresh shredded corned beef brisket and
chopped potatoes, topped with two poached
eggs and rye toast.
Eggs Benedict - Two
large poached eggs, each perched atop a
generous slice of Canadian ham, on a toasted
English muffin and covered with our thick
and creamy hollandaise sauce.
French Toast -
Our version of this classic is packed with
slivered almonds and dusted with powdered
sugar and cinnamon, served with warm
maple syrup and cinnamon. Add sausage or
bacon.
Belgian Waffles
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Mr. Manatee’s Belgian waffles are made to
order and crisp on the outside and tender on
the inside. Choose between strawberries
and cream or vanilla ice cream and chocolate
syrup.
Woodrow Sandwich
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Scrambled eggs, crisp bacon and white
American cheese on a toasted croissant,
served with home fried potatoes.
Fresh Fruit Platter -
A generous portion of assorted fresh fruits
with cottage cheese and a choice of fresh
baked muffin or toast.
Eggs
Louis XIV-
Start with a toasted English muffin, add two
large poached eggs, top with crab meat, add
melted cheeseand top with creamy hollandaise
sauce.
Quiche-
Served with fresh fruit and a fresh baked
muffin. Ask your server for today’s variety.
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Manatee’s Omelettes
All omelettes are served with home fried
potatoes and toast.
Seafood
Omelette
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A light fluffy omelette filled with a
mixture of shrimp, scallops and fresh
dolphin, topped with creamy white seafood
sauce.
Huevos Rancheros
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Two eggs scrambled with fresh tomatoes,
green onions, cheddar and Monterey jack
cheese on a flour tortilla with spicy salsa.
Vegetable Omelette
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Fresh peppers, onions, broccoli and tomatoes
with white American cheese in a fluffy egg
omelette.
Bacon and Cheese-
Three strips of bacon and melted cheddar
jack cheese in a fluffy omelette.
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Sides
Bacon
Sausage Links
Corned Beef Hash
Canadian Bacon
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Just For Kids
Scrambled Eggs -
with toast and juice.
Fruit Cup -
with a muffin or toast.
Belgian Waffle -
with Strawberries and Cream.
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Beverages
Soft Drinks -
Pepsi, Diet, Root Beer, Sierra Mist,
Mountain Dew, Lemonade, Iced Tea, Raspberry
Tea.
Coffee, Tea
Others
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Milk, Hot Cocoa, Fresh Squeezed O.J.,
Grapefruit, Cranberry,
Tomato, Apple Juice or Saratoga Water.
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Beer List
(Bottles)
Domestics
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Budweiser, Bud Light, Bud Select, Michelob
Light, Miller Light, Coors Light, Rolling
Rock.
Imports-
Corona, Red Stripe, Heineken, Fosters, Becks
Light and Dark, Bass Ale, Amstel Light,
Grolsch.
Non-Alcoholic - O'Doul's.
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Beer List
(On-Tap)
Imports
and Premiums
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Heineken, Samuel Adams. Available in Mugs,
Pints, and Pitchers.
Domestics-
Michelob Light, Budweiser, Bud Light,
Michelob Ultra, Miller Lite, Coors Light,
Yuengling. Available in Mugs, Pints, and
Pitchers.
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Wine List
Varietal Selections - Leaping Horse
Vineyards -
Chardonnay, White Zinfandel, Cabernet
Sauvignon or Merlot. Available by the glass,
half-carafe, or Full Carafe.
Blush / White Wine-
Listed from fruity light bodied to dryer
full bodied:
White Zinfandel, Beringer Vineyards
Pinot Grigio, La Francesca, Italy
Sauvignon Blanc, Geyser Peak, Sonoma
Chardonnay, Yellow Tail, Australia
Chardonnay, Sterling, Vintners Collection
Chardonnay, Kendall Jackson
Red Wine-
Listed from light and mild to richer fuller
bodied:
Shiraz, Yellow Tail, Australia
Merlot, Beringer, Founders Estate
Merlot, Columbia Crest,
"Grand Estates", Washington State
Cabernet Sauvignon, BV, Coastal
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Desserts
Key
Lime Pie
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Authentic key limes, lightly whipped in
heavenly cream
and poured into a toasted graham cracker
crust
for a refreshing Island treat.
Hot Fudge Overindulgence -This
house specialty is for those of us with no
control - a tower of vanilla bean ice cream
on a soft chewy nut brownie smothered in hot
fudge and whipped cream.
Peanut Butter Pie
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Lightly whipped peanut butter filling in a
graham cracker crust topped with sinful
fudge and whipped cream.
Banana Split Pie
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Fresh bananas nestled between Hagen Das
vanilla and strawberry ice cream in a
chocolate graham cracker crust, topped with
nuts, sinful fudge and whipped cream.
Mocha Mud Pie
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Heavenly Hagen das jamoca fudge ice cream in
a
chocolate graham cracker crust drizzled with
hot fudge and a dollop of chocolate creme
fraiche.
Orange Sunshine Cake
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Another house specialty! While in the citrus
capital of the world don’t pass up this
“sunfully” delicious orange layer cake
topped with white chocolate morsels and
whipped cream.
Birthday Cake -
For any special occasion. Please ask your
server in advance.
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Tropical
Concoctions
Pina Colodas -
This tropical delight is made from pineapple
juice, rum
and coconut. Literally translated from
Spanish, pina colada means “strained
pineapple”. It’s no wonder that the meaning
of this fun and fruity cocktail is derived
from its main ingredient!
Daiquiris
-The
daiquiri is a frozen cocktail made from rum,
lemon or lime ice and sugar or syrup. The
name daiquiri hails from a Cuban
rum-producing
district Daiquiri Beach. American troops
were introduced to the tasty treat when they
landed on Cuba’s Daiquiri Beach in 1898
during the Spanish-American War. Now we
enjoy the drink on both our shores. This
daiquiri’s popularity may stem from the fact
this it is so mixable! Banana, Strawberry,
and Mango are available right here!
Margaritas
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The margarita hails from Mexico and is loved
the world over. Like coladas and daiquiris
it is a versatile concoction lending itself
to many fruity variations. The difference is
that tequila and triple sec are used in
place of rum. Mix and match, have fun.
Traditional margaritas are made with lemon
and lime juice, enjoyed on the rocks,
straight up or frozen. Strawberry and Mango
are available and highly recommended! Ole!
Tropical Blends -
Mr. Manatee’s is where the Tropics begin.
The drinks listed below will make you think
of white sandy beaches, warm sunshine on
your shoulders and a cool cocktail in your
hands. They connote lagoons and sandy shores
as well as nature’s fury in the form of
typhoons and hurricanes. Ya . . .Mon!
Rum Runner -
Laced with DeKuyper blackberry brandy,
DeKuyper creme de banana and tropical fruit
juices on the rocks or frozen.
Yellow Bird-
Cruzan Premium Light Rum, Galliano, DeKuyper
creme de banana and fresh fruit juices.
Long
Island Iced Tea
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For any special occasion. Please ask your
server in advance.
Hurricane -
Exotic fruit juices with light rum on the
rocks or frozen.
Mai
Tai
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Cruzan Premium Light Rum, DeKuyper triple
sec, almond liqueur
shaken with sweet and sour mix on the rocks.
Planter's Punch -
Cruzan Premium Light Rum, pineapple and
orange juices with grenadine, topped with a
Meyers rum floate.
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Smoothies
Cool, thick and creamy, this non
alcoholic drink is blended
with real fruit and juices to help you
cool off and they taste great!
Choose from:
Pina
Colada
Strawberry
Strawberry
Colada
Mango
Banana
Hurricane
Iced Cappuccino
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Open Every Day
11:00am - 10:00pm.
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